Cassava Transformation in Southern Africa: CATISA

A Directory of Working Papers, Presentations, Survey Instruments, and Syntheses by Food Security Group Researchers at Michigan State University and Host-Country Collaborators

Help Topics:  Accessing Documents | Publication Series | Searching

CATISA Phase I Document Listing

Task 1. Zonal Mapping of Food Staple Zones in Zambia, Malawi and Mozambique. Steven Haggblade and Hunter Nielson. December 24, 2007.

Task 2a. Cassava Productivity in Malawi. Jonathan Mkumbira.  March 2008.

Task 2b. Cassava Productivity in Zambia. Jonathan Mkumbira.  March 2008.

Task 2c. Cassava Assessment Handbook . FAO. October 2006 .

Task 3a. Commercial Dynamics in Zambia’s Cassava Value Chain. Steven Haggblade and Misheck Nyembe. December 30, 2007.

Task 3b. Structure and Dynamics of Malawian Cassava Markets. Patrick Kambewaa and Misheck Nyembe. February 2008.

Task 4a. Cassava Technology Assessment and Food Safety in Zambia and Malawi: Baseline Survey. PAM and UNZA. March 25, 2008.

Task 4b. Chemical and Food Safety Consequences of Cassava Processing. Linley Chiwona-Karltun and Leon Brimer.